Brief Summary
This video provides a recipe for the "Don't Call Me Shirley" mocktail, a sophisticated twist on the classic Shirley Temple. The mocktail includes grenadine, soda water, lime juice, and lemon juice, garnished with cocktail cherries. The recipe emphasizes using homemade grenadine to avoid the artificial flavors of store-bought versions.
- Uses homemade grenadine
- Combines lime and lemon juice
- Topped with soda water and cocktail cherries
Introduction
The video introduces the "Don't Call Me Shirley" mocktail, a more adult and classic take on the traditional Shirley Temple. The original Shirley Temple typically includes ginger ale, grenadine, lemon or lime, and maraschino cherries. This version aims for a less cloying and more refined flavor profile.
Ingredients
The ingredients for the "Don't Call Me Shirley" mocktail include homemade grenadine, soda water, lime juice, lemon juice, and cocktail cherries for garnish. The recipe creator recommends using homemade grenadine to avoid the overly sweet and artificial taste of store-bought versions. Soda water is used to lengthen the cocktail and balance the sweetness.
Preparation
To prepare the mocktail, measure out 0.5 oz (15 mL) of lime juice and 0.5 oz (15 mL) of lemon juice and pour them into the bottom of the glass. Next, add 1.5 oz (45 mL) of homemade grenadine. Fill the glass with ice and top it off with soda water. Garnish with two cocktail cherries.
Tasting and Final Thoughts
The presenter suggests stirring the mocktail before drinking. The "Don't Call Me Shirley" is described as a simple, clean, and refreshing drink, with a balance of pomegranate from the grenadine, citrus from the lemon and lime, and a touch of sweetness from the cherry juice.
